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Fundraiser a Hit for Mariam Boyd Culinary Club!

2/19/2014

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Mariam Boyd Elementary's Culinary Club hosted a fundraiser for teachers and staff yesterday, raising a whopping $185 for our club! During Tuesday's meeting they made whole wheat dinner rolls from scratch, dressing for a fresh kale salad, and a delicious New England Ham and Bean Stew. They sold plates during lunch for $5 a piece, and $6 quarts to those who loved it enough to bring some home. 
Picture
Picture
To the left, Armiya takes orders from teachers and collects money. Above, Nila is arranging the delicious soup, kale salad, and fresh roll on a customer's plate.
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    Caroline Stover is from Winston-Salem, NC, and is currently serving as Warren County's FoodCorps Service Member.

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