Last week FoodCorps conducted a Farm to Fork day camp alongside Arnetta Wilson, our EFNEP programmer. For three days, students visited farms, harvested produce, cooked their produce for lunch and snacks, and got a lot of physical activity. Below you will see pictures from our cookout in Buck Springs, our hike at DeHart Botanical Gardens in Louisburg, Jonathan Bender's blackberry farm, and
Later in the week, FoodCorps partnered with Crystal Smith, Warren County Cooperative Extension's Director and 4-H Agent to provide a fun Natural Resource exploration day up at Buck Springs. About 50 students from the North Warren Alumni Camp in Wise rode out to Buck Springs to explore the nature trail, learn some history, make their own greenhouses and bird feeders.
Later in the week, FoodCorps partnered with Crystal Smith, Warren County Cooperative Extension's Director and 4-H Agent to provide a fun Natural Resource exploration day up at Buck Springs. About 50 students from the North Warren Alumni Camp in Wise rode out to Buck Springs to explore the nature trail, learn some history, make their own greenhouses and bird feeders.
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